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Entrees: Chicken Cacciatore, Za’atar Spiced Salmon + Sides: Roasted Glazed Carrots & Caesar Salad


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March 16

Entrees: Peri Peri Chicken, Corn Risotto, & Tuscan Braised Pork Belly | Sides: Roasted Glazed Carrots & Caesar Salad
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May 25

Entrees: Honey Siraccha Chicken Rice Bowl, Lemon Herb Greek Chicken Bowl | Sides: Charred Broccolini & Baby Green Salad